Post 28

On Monday March 19th we toyed around with corn we went over some features such as being a vegetable. Then we talked about the attributes that some corn has such as some come popped. Following up we talked about trying to market corn to different groups of the customers. We talked about marketing it for college kids ages 18-25 so we came up with their characteristics lazy, no money and no cooking skills. They also lack cooking skills but then we mentioned some benefits to them being that corn is quick, easy and fast. Next we talked about marketing corn to families’ age groups 25-45. We talked about how corn meant more to families see it as people enjoying a nutritional dinner. The last group we mentioned were the people aged from 55-75 we mentioned how they are on a fixed income and corn means security to them.